Recipe of Quick Mike's, "What The Kale?" Chef's Salad

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Mike's, "What The Kale?" Chef's Salad. Great recipe for Mike's, "What The Kale?" Chef's Salad. This isn't so much of a recipie as it is a healthy dinner idea. Chop the kale into bite-size pieces and place in a large salad bowl; set aside.

Using only the highest quality vegetable oil and the freshest egg yolks, Mike's Amazing Mayonnaise contains the perfect balance of fermented vinegar, lemon juice, real sugar and natural spices. By Catering By Michaels • Categorized in Menus, Picnics, Recipes, Social. It's the perfect strategic combination of these yummy seasonal ingredients.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, mike's, "what the kale?" chef's salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Mike's, "What The Kale?" Chef's Salad. This isn't so much of a recipie as it is a healthy dinner idea. Chop the kale into bite-size pieces and place in a large salad bowl; set aside.

Mike's, "What The Kale?" Chef's Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Mike's, "What The Kale?" Chef's Salad is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:

1. {Prepare of ● For The Chef's Salad [chilled produce as needed].
2. {Make ready of Fresh Chopped Crispy Kale [75%].
3. {Get of Fresh Chopped Crispy Butter Leaf Lettuce [25%].
4. {Make ready 1 of " Cubed Chopped Turkey.
5. {Get of Shredded Rotisserie Chicken.
6. {Prepare 1 of " Cubed Honey Baked Ham.
7. {Take 1 of " Cubed EX Sharp Cheddar Cheese.
8. {Prepare 1 of " Cubed Swiss Cheese.
9. {Get of Crumbled Feta Cheese.
10. {Get of Shredded Parmesan Cheese.
11. {Prepare of Thick Sliced Mushrooms [clean wiped dry - not washed].
12. {Take 1 of " Sliced Cucumbers.
13. {Make ready 1 of " Extra Firm Chopped Tomatoes.
14. {Make ready 1 of " Chopped Yellow Zucchini.
15. {Prepare 1/2 of " Chopped Celery.
16. {Prepare 1/2 of " Chopped Carrots.
17. {Get of Thin Sliced Green Bell Peppers.
18. {Take of Halved Black Olives.
19. {Prepare of Thin Sliced White Onions.
20. {Make ready of Thin Sliced Radishes.
21. {Get of Chopped Green Onions.
22. {Make ready of Fully Drained Chopped Artichokes [in water].
23. {Prepare of Sun Dried Tomatoes [in oil].
24. {Get of Fine Chopped Fresh Parsley.
25. {Prepare of Fresh Ground Black Pepper [to taste].
26. {Take of ● For The Toppings [as needed].
27. {Take of Boiled Eggs Halved.
28. {Prepare of Fresh Garlic Croutons.
29. {Prepare of Real Ranch Dressing [from packet with whole milk & mayo].
30. {Get of Quality Italian Dressing [homemade is best].

Appetizers, Salads, Entrees & Desserts exceptional. beyond your expectations!!!. Tomato Salad w Garlic Chips & Crispy Rosemary Vinaigrette. Man oh man do I get tired of basil and feta on tomato salads. Tomatoes adore garlic and rosemary, but this salad has a couple of fun twists that takes it to another level.

Steps to make Mike's, "What The Kale?" Chef's Salad:

1. Mix your dressings well and chill..
2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water..
3. Chop all of your vegetables and peel your eggs..
4. A spicy zesty Chef's Salad..
5. Feel free to get creative with this salad!.
6. Serve with sides of chilled dressings and croutons. Enjoy!.

Chefs' Secrets: Green's What the Kale Salad. Jersey Mike's Subs makes a Sub Above - fresh sliced, authentic Northeast-American style sub sandwiches on fresh baked bread. Subs are prepared Mike's Way® with onions, lettuce, tomatoes, oil, vinegar and spices. Order online for takeout: Chef Salad from Mike's Deli - Slauson. Soak the romaine lettuce in cold water, transfer to a salad spinner and spin dry.

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